Pineapple Kesari Bhaat | How to make Pineapple Kesari Bhaat
Pineapple Kesari Bhaat
Ingredients to make Pineapple Kesari Bhaat
- pineapple - 1/2 cup
- Roasted Rava/semolina/Sooji - 1/2 cup
- cardamom - 1 pod
- ghee - 1 tbsp
- sugar 3/4 cup
- Roasted cashews and tutti frutti
- Edible food color (yellow) - a pinch
- water - 1 cup
How to make Pineapple Kesari Bhaat
My Tip:
For less sweetness reduce the sugar to 1/2 a cup only.
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