Marie biscuit Pinwheels (No Cook) | How to make Marie biscuit Pinwheels (No Cook)

2 reviews
Rate It!
BySivasakthi Murali
Created on 30th Jan 2016
  • Marie biscuit Pinwheels (No Cook), How to make Marie biscuit Pinwheels (No Cook)
Marie biscuit Pinwheels (No Cook)by Sivasakthi Murali
  • Marie biscuit Pinwheels (No Cook) | How to make Marie biscuit Pinwheels (No Cook) (14 likes)

  • 2 reviews
    Rate It!
  • By Sivasakthi Murali
    Created on 30th Jan 2016

About Marie biscuit Pinwheels (No Cook)

Easy dessert - No cooking required only refrigeration.

Marie biscuit Pinwheels (No Cook) is a delicious and yummilicious dish which is one of the popular dish of Fusion. Marie biscuit Pinwheels (No Cook) is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Marie biscuit Pinwheels (No Cook) is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 15 minute and it takes 180 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Marie biscuit Pinwheels (No Cook). It is an amazing dish which is perfectly appropriate for any occasion. Marie biscuit Pinwheels (No Cook) is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Marie biscuit Pinwheels (No Cook) is an art and while preparing this dish you can feel the aroma of this delicious Marie biscuit Pinwheels (No Cook). Surprise your family and friends by preparing this hotel style Marie biscuit Pinwheels (No Cook) at your home.

  • Prep Time15mins
  • Cook Time3Hours
  • Serves4People
Marie biscuit Pinwheels (No Cook)

Ingredients to make Marie biscuit Pinwheels (No Cook)

  • Marie biscuit - 1 packet
  • Cocoa powder - 2 tbsp
  • Powdered sugar - 8 tbsp
  • Milk - 2 tbsp
  • Butter - 3 tbsp

How to make Marie biscuit Pinwheels (No Cook)

  1. Powder the Marie biscuits in a mixer and sieve them.
  2. Mix in cocoa powder and 3 tbsp sugar to the marie biscuit powder and add milk to form a dough.
  3. Mix cream, butter and sugar in a bowl for filling and keep aside.
  4. Roll the dough to a thick rectangle. Spread the filling evenly. Leave some space at the edge.
  5. Roll from one end to form a log shape. Roll it tightly and fix the cracks if any while rolling.
  6. Cover the log in butter paper or aluminium foil and freeze for 2-3 hours.
  7. Cut into 1 inch pinwheels and serve.

Reviews for Marie biscuit Pinwheels (No Cook) (2)

Sivasakthi Murali2 years ago
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Vandana sikka2 years ago
good
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