Achari Aloo | How to make Achari Aloo

1 review
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ByKalpana Vinay
Created on 31st Jan 2016
  • Achari Aloo, How to make Achari Aloo
Achari Alooby Kalpana Vinay
  • Achari Aloo | How to make Achari Aloo (15 likes)

  • 1 review
    Rate It!
  • By Kalpana Vinay
    Created on 31st Jan 2016

About Achari Aloo

A very quick recipe, when you have boiled potatoes only.

Achari Aloo, a marvellous creation to spice up your day. Achari Aloo is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingAchari Aloo is just too tempting. This amazing recipe is provided by Kalpana Vinay. Be it kids or adults, no one can get away from this delicious dish. How to make Achari Aloo is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Achari Alooby Kalpana Vinay. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Achari Aloo is just the appropriate recipe to serve as many as 2. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time2mins
  • Cook Time5mins
  • Serves2People
Achari Aloo

Ingredients to make Achari Aloo

  • Boiled potatoes big 3
  • Corriander powder 1/2 tsp
  • Fennel powder 1 tsp
  • Achari masala 1 tbsp
  • Kasuri methi 1/4 tsp
  • Salt to taste
  • Clarified butter 2 tbsp

How to make Achari Aloo

  1. Roughly mash the potatoes.
  2. Heat ghee in a pan. Add all masalas. Stir and mix in the potatoes.
  3. Mix well for about 5 minutes till well mixed.
  4. Sprinkle some kasuri methi.Turn off the flame .
  5. Serve after 30 minutes.

Reviews for Achari Aloo (1)

Zarina Kausera year ago
please tell us about achari masala Kalpana ji