Grilled veg chapli naan | How to make Grilled veg chapli naan

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Byuzma shouab
Created on 31st Jan 2016
  • Grilled veg chapli naan, How to make Grilled veg chapli naan
Grilled veg chapli naanby uzma shouab
  • Grilled veg chapli naan | How to make Grilled veg chapli naan (125 likes)

  • 2 reviews
    Rate It!
  • By uzma shouab
    Created on 31st Jan 2016

About Grilled veg chapli naan

An awesome recipe of veggies grilled chapati made with butter that makes it so delicious.

The delicious and mouthwatering Grilled veg chapli naan is a famous dish of UP and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Grilled veg chapli naan is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Grilled veg chapli naan. uzma shouab shared this Grilled veg chapli naan recipe which is perfect to serve for 2 people. The step by step process with pictures will help you to know how to make the delicious Grilled veg chapli naan. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Grilled veg chapli naan recipe at your home and surprise your family and friends.

  • Prep Time90mins
  • Cook Time30mins
  • Serves2People
Grilled veg chapli naan

Ingredients to make Grilled veg chapli naan

  • 2 cup maida
  • 1/2 cup sooji
  • 1/2 hung curd
  • 1 carrot boiled and paste
  • 1/2 cup cabbage grated
  • Oil for kneading dough
  • 1 tsp baking soda
  • 1 tsp black sesame seeds
  • Salt to taste
  • Butter for cooking as required

How to make Grilled veg chapli naan

  1. In mixing bowl add in all the ingredients and mix well.
  2. Now prepare a dough and keep it for 1 hour in a hot place.
  3. After a hour, make sandal shaped chapatis with the help of a plastic bag . First make chapati on a tawa, then transfer this chapati on a sandwich maker and grill it properly.
  4. While making chapati pour some butter over it .
  5. Your grilled chapati is ready to be eaten with a sweet and sour curd and pickle.

Reviews for Grilled veg chapli naan (2)

Yugandhara Mhatrea year ago
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Sukhmani Bedi2 years ago
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