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Photo of Salad with glass by Rajeshwari Shyam Bhat at BetterButter
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Salad with glass

Jan-02-2018
Rajeshwari Shyam Bhat
5 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Salad with glass RECIPE

Leftover dough and salad are used here. It gives good taste with new garnishing look.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Leftover all-purpose flour dough of holige
  2. Leftover salad of mixed veggies and fruits
  3. Oil for deep fry

Instructions

  1. TAKE ALL-PURPOSE FLOUR
  2. APPLY OIL TO THE OUTSIDE OF THE GLASS
  3. COVER THE OUTSIDE OF GLASS WITH DOUGH
  4. CHECK THE HOTNESS OF OIL
  5. FRY THE GLASSES ONE AFTER ANOTHER
  6. FRY TILL GOLDEN BROWN
  7. NOW IT IS READY, TRANSFER TO A PLATE AND LET IT BE COOL
  8. NOW SLOWLY REMOVE THE GLASS
  9. LEFTOVER SALAD
  10. FILL THE GLASS WITH SALAD AND SERVE

Reviews (1)  

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Ruchi Gaur
Jan-08-2018
Ruchi Gaur   Jan-08-2018

I will surely try this.

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