Name: HEALTHY GREENS ROTI recipe by Shobha Keshwani at BetterButter
Prep time: 100 min
Cook time: 20 min
Total time: 120 min
Yield: 4
Ingredients: Wheat flour .... 2-3 cups; Spinach ... 1/2 cup (finely chopped); Coriander leaves .. 1/4 cup (finely chopped); Mint leaves .......... handful (finely chopped); Methi leaves ...... 1/4 cup; Green chillies .... 2-3 (finely chipped); Grated ginger .... 1 tbsp; Coriander powder .. 1/4 tsp; Cumin powder ..... 1/4 tsp; Mango / amchoor powder .. 1/4 tsp; Turmeric powder ... 1/4 tsp; Kummel seeds or ajwain ... 1 tsp; Salt ..... to taste; Oil / ghee .. as needed

ABOUT HEALTHY GREENS ROTI RECIPE

Try out these healthy rotis with all the greens added to them Very flavourful and can be relished just with curd and pickle.

Ingredients Serving: 4

Wheat flour .... 2-3 cups
Spinach ... 1/2 cup (finely chopped)
Coriander leaves .. 1/4 cup (finely chopped)
Mint leaves .......... handful (finely chopped)
Methi leaves ...... 1/4 cup
Green chillies .... 2-3 (finely chipped)
Grated ginger .... 1 tbsp
Coriander powder .. 1/4 tsp
Cumin powder ..... 1/4 tsp
Mango / amchoor powder .. 1/4 tsp
Turmeric powder ... 1/4 tsp
Kummel seeds or ajwain ... 1 tsp
Salt ..... to taste
Oil / ghee .. as needed

Instructions

Add all the ingredients in the wheat flour and 1 tbsps of oil. Add salt to taste.
Knead into a soft dough adding enough water (you can add yogurt if you wish).
Roll out rotis and roast them on a griddle, spooning a little ghee or oil to make them crisp.
Serve hot with any pickle, yogurt or any side dish .. whatever you prefer.

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