Name: Mug Dhokla recipe by Nitu Sharma at BetterButter
Prep time: 2 min
Cook time: 4 min
Total time: 6 min
Yield: 1
Ingredients: Besan..1 small bowl; Curd..1/2 same bowl; Oil..1sp; Sugar..1 sp; Turmeric powder..pinch of; Soda bicarbonate..pinch of; Salt to taste; Water..1/3rd same bowl; Chopped green chillies..1; Mustard seeds..1/2 sp; Oil..1 sp; Karri patta..1 sprig; Chopped coriander leaves; Sugar and water solution

ABOUT Mug Dhokla RECIPE

Dhokla or Khaman is the famous traditional breakfast of Gujarat. Here i have made Dhokla in a mug,easy and quick.

Ingredients Serving: 1

Besan..1 small bowl
Curd..1/2 same bowl
Oil..1sp
Sugar..1 sp
Turmeric powder..pinch of
Soda bicarbonate..pinch of
Salt to taste
Water..1/3rd same bowl
Chopped green chillies..1
Mustard seeds..1/2 sp
Oil..1 sp
Karri patta..1 sprig
Chopped coriander leaves
Sugar and water solution

Instructions

Take a bowl and mix besan and curd with green chilli.
Add sugar.
Add turmeric powder.
Add salt.
Its time to add oil.
Further add water and give it a mix.
Now at the end add soda bicarbonate and eno.
Grease the mug and transfer this mixture in the mug till 3/4th snd micro it for 3 minutes.
Meanwhile prepare tempering,add oil in a wok..Add mustard seeds.
Prepare sugar solution,by dissolving 1 sp sugar in 1tbsp water.
Check the dhokla by inserting knife or tooth puck..If it comes out clear then it's done.
Add 2 sp of sugar solution.
Add tempering and chopped coriander leaves.

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