Name: Poha Chivda recipe by Zahra Shaikh at BetterButter
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Ingredients: 3/4 cup thin Poha; 1/4 tsp mustard seeds; 1 tbsp cashew nuts; 1 tbsp khismis; 2 tbsp ground nuts; 1 tbsp roasted gram dal; 2 tsp oil; 1/8 tsp haldi pd; Few curry leaves; Few dry coconut slices; 1/2 tsp sugar pd; Salt as per taste