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Photo of Baked multigrain crackers by Sarenya Dhevi at BetterButter
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Baked multigrain crackers

Feb-03-2016
Sarenya Dhevi
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Baked multigrain crackers RECIPE

A Healthy evening snack prepared in a jiffy.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • American
  • Baking
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Multigrain flour 1 cup
  2. Chilli powder 1/4 tsp
  3. Salt 1 tsp
  4. Mixed dry herbs 1/4 tsp

Instructions

  1. Pre heat the oven to 180 c.
  2. Mix all the above ingredients and add more spice or salt if you require. Then make a dough adding very little water.
  3. The dough should be stiff so use little water. Roll out like a chapati and make holes with a fork all over.
  4. Cut into desired shape with knife or cutter.
  5. Place on a baking sheet and bake for 15 minutes or till light brown.

Reviews (6)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Esther Samuel
Jul-02-2019
Esther Samuel   Jul-02-2019

shikha Kalantri
Jan-16-2017
shikha Kalantri   Jan-16-2017

Lovely recipe Did u make it in oven ir in microvave

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