Name: Grilled aubergine roulade with bell pepper recipe by Mausami Modi at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 1 Big Brinjal; Olive oil; 1 chopped onion; 1 tsp chopped green chilli; 1 chopped tomato; 1 Tbsp chopped fresh parsley; 1 cup 3 color bell pepper; Salt to taste; Black pepper; Salt to taste

ABOUT Grilled aubergine roulade with bell pepper RECIPE

It is healthy recipe specially for winter.

Ingredients Serving: 2

1 Big Brinjal
Olive oil
1 chopped onion
1 tsp chopped green chilli
1 chopped tomato
1 Tbsp chopped fresh parsley
1 cup 3 color bell pepper
Salt to taste
Black pepper
Salt to taste

Instructions

First we slice the brinjal evenly and remove the stems.
Sprinkle some salt and black pepper on it.
Heat a grilling pan and brush it with olive oil and grill the brinjal both sides.
For filling - - - - Heat a pan add olive oil, chopped onion, chopped garlic, saute it well.
Now add tomato, green Chilli and bell pepper, salt and black pepper saute it well then add chopped fresh parsley and remove it from heat.
Take grilled brinjal and fill the mixture on it and roll the brinjal and seal with toothpick and serve.

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