Salted Caramel Thumbprint Cookies | How to make Salted Caramel Thumbprint Cookies

1 review
Rate It!
BySujata Limbu
Created on 4th Feb 2016
  • Salted Caramel Thumbprint Cookies, How to make Salted Caramel Thumbprint Cookies
Salted Caramel Thumbprint Cookiesby Sujata Limbu
  • Salted Caramel Thumbprint Cookies | How to make Salted Caramel Thumbprint Cookies (21 likes)

  • 1 review
    Rate It!
  • By Sujata Limbu
    Created on 4th Feb 2016

About Salted Caramel Thumbprint Cookies

This sweet and salty cookies are a delighful treat that you can bake for your kids.

Salted Caramel Thumbprint Cookies is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of world cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Salted Caramel Thumbprint Cookies at your home. Salted Caramel Thumbprint Cookies by Sujata Limbu will help you to prepare the perfect Salted Caramel Thumbprint Cookies at your home. You don't need any extra effort or time to prepare this. It just needs 15 minute for the preparation and 20 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Salted Caramel Thumbprint Cookies.

  • Prep Time15mins
  • Cook Time20mins
  • Serves8People
Salted Caramel Thumbprint Cookies

Ingredients to make Salted Caramel Thumbprint Cookies

  • 1 1/2 cups All-purpose flour
  • 1/2 cup Sugar
  • 2/3 cup Unsalted Butter, softened
  • 2 Eggs yolks
  • 1 tsp Vanilla extract
  • For the filling:
  • 1/4 cup Unsalted butter
  • 1/3 cup Brown sugar
  • 2 tablespoons Whipping Cream
  • Handful of roasted peanuts, finely chopped to garnish

How to make Salted Caramel Thumbprint Cookies

  1. Take a bowl and put in the butter, sugar, egg yolks and vanilla extract. Whisk these ingredients together. Then add in the flour slowly and mix it well. Cover it with a foil or cloth and refrigerate it for 1 hour.
  2. Preheat the oven to 190ºC.
  3. Make dough balls of 1-inch sizes and place them separately on the cookie sheets. Gently push the center of each cookie with your thumb while arranging them.
  4. Bake these cookies for 10 minutes or till the sides become brown in colour. Once cooked, let it cool completely.
  5. To make the filling, heat the brown sugar and butter together in a pan. Cook it on a medium flame while stirring constantly.
  6. Continue cooking while stirring for 1-2 minutes then remove it from the heat. Now put in the whipping cream and stir it well. Let this caramel mixture cool down for 10-15 mins.
  7. Add about 1/2 teaspoon of this caramel mixture into the center of each cookie. Let this caramel set properly.
  8. Sprinkle the chopped nuts on top and serve to enjoy!

Reviews for Salted Caramel Thumbprint Cookies (1)

Hina Malikkapoora year ago
whipping cream or can be any normal tetra pack cream
Reply