Nutrela Soya Pulao | How to make Nutrela Soya Pulao

By Nutrela Soya  |  6th Feb 2016  |  
4.5 from 11 reviews Rate It!
  • Nutrela Soya Pulao, How to make Nutrela Soya Pulao
Nutrela Soya Pulaoby Nutrela Soya
  • Prep Time

    15

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

2317

11

Video for key ingredients

  • Pav Buns

About Nutrela Soya Pulao Recipe

Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Nutrela Soya Pulao

Ingredients to make Nutrela Soya Pulao

  • 1 cup of Nutrela Soya Chunks
  • 3 Cups Boiled rice
  • 3 medium sized tomatoes, finely chopped
  • 1 carrot, Diced and Boiled
  • 1 Medium, Green capsicum
  • 2 tsp Pav Bhaji masala
  • 1 tbsp, red chilli Paste
  • ½ cup, Green peas boiled
  • 1 Medium onion, Finely Chopped
  • 2 tbsp Fresh coriander Leaves Chopped
  • 2 tbsp lemon Juice
  • ½ tsp ginger paste
  • ½ tsp garlic paste
  • ½ tsp cumin Seeds
  • 2 tbsp oil

How to make Nutrela Soya Pulao

  1. Heat oil in a pan. Add cumin seeds and saute till well browned. Add onion and sauté till lightly browned.
  2. Add cooked Nutrela Soya Chunks, ginger paste, garlic paste and tomatoes and sauté till tomatoes become soft.
  3. Add green peas, carrot, pav bhaji masala, red chilli paste and a little water. Mix and cook for 3 to 3 minutes.
  4. Add the rice and mix. Add salt, green capsicum, coriander leaves and lemon juice and mix well.
  5. Cook on high heat for a couple of minutes.
  6. Serve hot with curd or raita.

Reviews for Nutrela Soya Pulao (11)

Vedika Choudhary6 months ago

Good
Reply

Sushma Garga year ago

Very good taste
Reply

gargi roya year ago

Nice dish
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Nanu Singh
10 months ago
really

Hema Shiva Kumar2 years ago

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vaishnavi vikram2 years ago

hi can we use garam masala instead of pav baji masala ?
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Arpita Singh2 years ago

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Deepa Mathur2 years ago

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Hina Iqbal2 years ago

wow
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Namarta Singh2 years ago

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trupti nachnani2 years ago

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Jyoti Chawla2 years ago

looking delicious
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