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Nutrela Soya Pulao

Feb-06-2016
Nutrela Soya
15 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Nutrela Soya Pulao RECIPE

Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe Tags

  • Veg
  • Medium
  • Punjabi
  • Sauteeing
  • Healthy

Ingredients Serving: 4

  1. 1 cup of Nutrela Soya Chunks
  2. 3 Cups Boiled Rice
  3. 3 medium sized tomatoes, finely chopped
  4. 1 Carrot, Diced and Boiled
  5. 1 Medium, Green Capsicum
  6. 2 tsp Pav Bhaji Masala
  7. 1 tbsp, Red Chilli Paste
  8. ½ cup, Green Peas boiled
  9. 1 Medium Onion, Finely Chopped
  10. 2 tbsp Fresh Coriander Leaves Chopped
  11. 2 tbsp Lemon Juice
  12. ½ tsp ginger paste
  13. ½ tsp garlic paste
  14. ½ tsp Cumin Seeds
  15. 2 tbsp Oil

Instructions

  1. Heat oil in a pan. Add cumin seeds and saute till well browned. Add onion and sauté till lightly browned.
  2. Add cooked Nutrela Soya Chunks, ginger paste, garlic paste and tomatoes and sauté till tomatoes become soft.
  3. Add green peas, carrot, pav bhaji masala, red chilli paste and a little water. Mix and cook for 3 to 3 minutes.
  4. Add the rice and mix. Add salt, green capsicum, coriander leaves and lemon juice and mix well.
  5. Cook on high heat for a couple of minutes.
  6. Serve hot with curd or raita.

Reviews (11)  

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Vedika Choudhary
Jan-25-2018
Vedika Choudhary   Jan-25-2018

Good

Sushma Garg
Apr-07-2017
Sushma Garg   Apr-07-2017

Very good taste

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