Name: Veg Hot & Sour soup recipe by Karuna Chandwani at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 2
Ingredients: 2 tbsp oil; 1 grated carrot; 4,5 chopped beans; 1 tbsp chopped coriander; 1 tbsp soy sauce; 1 tsp black pepper powder; ginger garlic paste - 1/2 tsp; salt; 1 tbsp cornflour dissolved in 2 tbsp water; 1/3 cup water; 1 tbsp chilli sauce; Half grated cabbage; chopped spring onions with the greens - 2 tbsp; half cup boiled corn

ABOUT Veg Hot & Sour soup RECIPE

This is a very healthy soup for everyone, loaded with goodness of vegetables.

Ingredients Serving: 2

2 tbsp oil
1 grated carrot
4,5 chopped beans
1 tbsp chopped coriander
1 tbsp soy sauce
1 tsp black pepper powder
ginger garlic paste - 1/2 tsp
salt
1 tbsp cornflour dissolved in 2 tbsp water
1/3 cup water
1 tbsp chilli sauce
Half grated cabbage
chopped spring onions with the greens - 2 tbsp
half cup boiled corn

Instructions

These are the chopped vegetables used.
heat some oil in a saucepan.
Add the garlic ginger paste on a high flame for a few seconds.
Add all the vegetables and sauté on a high flame for another 2 minutes.
Add the vegetable stock, soya sauce, chilli sauce, pepper and salt, mix well and cook on a high flame for 2 minutes.
Add the cornflour mixture, mix well and cook on a high flame for a minute, while stirring continuously. Serve hot with immediately...

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