Name: 4 minutes dhokla in a microwave recipe by Neha Sharma at BetterButter
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Yield: 4
Ingredients: Gramflour 1 cup; Green chilli 4 chopped; Coriander leaves a handfull; Oil 2tsp; mustard seeds 1 tsp; Sugar 1 tsp; Lemon juice 1/2 lemon; Curry leaves 6-8

ABOUT 4 minutes dhokla in a microwave RECIPE

Dhoklas are the traditional Gujrati breakfast which are very healthy so here is a way to make them in few minutes, using a microwave oven.

Ingredients Serving: 4

Gramflour 1 cup
Green chilli 4 chopped
Coriander leaves a handfull
Oil 2tsp
mustard seeds 1 tsp
Sugar 1 tsp
Lemon juice 1/2 lemon
Curry leaves 6-8

Instructions

Prepare batter of gramflour,baking soda, citric acid crystals,salt and water like idli batter.
Pour it in microwave safe bowl after greasing it
Now microwave it on high power for 4 minutes
Cut it in dhokla shape with the help of a knife
Prepare the tempering by heating oil
Crackle mustard seeds add curry leaves green chilli sugar,lemon juice and little water
Let it cook for a minute
Pour the tempering over the dhokla
Garnish with coriander leaves

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