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Rossey nutre rabadi

Feb-10-2016
Simran Wadhwani
30 minutes
Prep Time
40 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Rossey nutre rabadi RECIPE

This recipe is both me and my mother's favourite!

Recipe Tags

  • Veg
  • Easy
  • Sindhi
  • Dessert
  • Healthy

Ingredients Serving: 10

  1. 1 cup small nutrela
  2. 1 cup sugar
  3. 600 ml milk
  4. 5 small ilichies
  5. 10 Badams
  6. A little oil

Instructions

  1. Keep the small nutrela in water for 5 hours.
  2. After this time, boil this small nutrela. Once it is boiled, take a pan, add oil and nutrela, stir well after that let it cool.
  3. Once it's cooled, add milk, badam, ilichies, sugar, kaju and stir continuously.
  4. Take a bowl to pour it in and serve it hot or cold as desired.

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