Name: Foxtail Millet Kheer recipe by Sailaja Angara at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1 cup foxtail millets/korralu/korra biyyam; 2 cups jaggery; 1/2 cup milk; 1/2 cup coconut; 1 tsp cardamom powder; 1 tbsp ghee; 10 to 12 cashew nuts; 10 to 12 raisins

ABOUT Foxtail Millet Kheer RECIPE

kheer or pudding made with foxtail millet.

Ingredients Serving: 4

1 cup foxtail millets/korralu/korra biyyam
2 cups jaggery
1/2 cup milk
1/2 cup coconut
1 tsp cardamom powder
1 tbsp ghee
10 to 12 cashew nuts
10 to 12 raisins

Instructions

wash and soak foxtail millets for half an hour to one hour.
pressure cook it for 3 to 4 whistles. or cook in a thick bottomed vessel till the millets turn soft.
add milk and jaggery to it. cook until the jaggery melts.
add grated coconut and mix it well.
heat ghee in a kadai, fry cashew nuts and raisins.
add them to the above kheer. and mix well. add cardamom powder.
serve foxtail millet kheer hot or warm.

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