Paneer Bhurji | How to make Paneer Bhurji

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ByRadhika Khandelwal
Created on 27th Jul 2015
  • Paneer Bhurji, How to make Paneer Bhurji
  • Paneer Bhurji | How to make Paneer Bhurji (27 likes)

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  • By Radhika Khandelwal
    Created on 27th Jul 2015

Paneer Bhurji, a succulent delicacy which is famous all over the world. Paneer Bhurji is one dish which makes its accompaniments tastier. With the overflow of flavours, Paneer Bhurji has always been everyone's favourite. This recipe by Radhika Khandelwal is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Paneer Bhurji, just the perfect situation when you realise that you need to know how to make the perfect Paneer Bhurji. So, at that time you can try out this delicious recipe by Radhika Khandelwal. The recipe of Paneer Bhurjiis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Paneer Bhurji is 10 minute. This recipe of Paneer Bhurji is perfect to serve 4. Paneer Bhurji is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time10mins
  • Serves4People
Paneer Bhurji

Ingredients to make Paneer Bhurji

  • 250g Paneer
  • 1 large Onion chopped
  • 2 tbsp Milk
  • 1/2 tsp Mustard Seeds
  • 1/2 tsp Cumin Seeds
  • 1/4 cup Chopped Coriander Leaves
  • Salt to taste
  • 1/2 tsp Red Chilly Powder
  • 1/2 tsp Turmeric Powder

How to make Paneer Bhurji

  1. Heat oil in a pan, add mustard and cumin seeds.
  2. Fry for few second then add onions.
  3. Fry till onion becomes transculent. Add salt , chilli powder and turmeric.
  4. Crush the paneer and put into the pan. Cook for few seconds.
  5. Add milk and Cook for few more minutes.
  6. Garnish with coriander leaves and serve.
My Tip: You can replace paneer with eggs and make an Egg Bhurji

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