Name: Coriander chutney recipe by Surya Rajan at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: Coriander leaves; Urad dal 1 tsp; Green chilli 2; Salt; Oil; Onion 1; Garlic 4 pods; Grated coconut 4 tsp; Mustard seeds 1/2; Curry leaves

ABOUT Coriander chutney RECIPE

Very healthy breakfast recipe

Ingredients Serving: 2

Coriander leaves
Urad dal 1 tsp
Green chilli 2
Salt
Oil
Onion 1
Garlic 4 pods
Grated coconut 4 tsp
Mustard seeds 1/2
Curry leaves

Instructions

Heat 2 tsp oil in a pan add urad dal and saute for 1 min and keep aside
In the same oil, add chopped onion, garlic, coriander leaves and saute for 1 min and keep aside
Grind the above items with roasted urad dal grated Coconut and green chillies. Now chutney is ready
Heat oil in a pan, add mustard seeds , curry leaves and add it to above chutney

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