Hidden Heart Cake / Surprise Cake / Valentine Cake | How to make Hidden Heart Cake / Surprise Cake / Valentine Cake

By Bhawya Sankar  |  13th Feb 2016  |  
4.9 from 9 reviews Rate It!
  • Hidden Heart Cake /  Surprise Cake  /   Valentine Cake, How to make Hidden Heart Cake /  Surprise Cake  /   Valentine Cake
Hidden Heart Cake / Surprise Cake / Valentine Cakeby Bhawya Sankar
  • Prep Time

    30

    mins
  • Cook Time

    2

    Hours
  • Serves

    7

    People

665

9





About Hidden Heart Cake / Surprise Cake / Valentine Cake Recipe

This hidden cake has a surprise heart in every single slice. It is perfect to make for this valentine's day.Surprise your loved one with this surprise cake.

Hidden Heart Cake / Surprise Cake / Valentine Cake, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Hidden Heart Cake / Surprise Cake / Valentine Cake is just mouth-watering. This amazing recipe is provided by Bhawya Sankar. Be it kids or adults, no one can resist this delicious dish. How to make Hidden Heart Cake / Surprise Cake / Valentine Cake is a question which arises in people's mind quite often. So, this simple step by step Hidden Heart Cake / Surprise Cake / Valentine Cake recipe by Bhawya Sankar. Hidden Heart Cake / Surprise Cake / Valentine Cake can even be tried by beginners. A few secret ingredients in Hidden Heart Cake / Surprise Cake / Valentine Cake just makes it the way it is served in restaurants. Hidden Heart Cake / Surprise Cake / Valentine Cake can serve 7 people. So, the next time you have a get together or a party at home, don't forget to check and try out Hidden Heart Cake / Surprise Cake / Valentine Cake.

Hidden Heart Cake / Surprise Cake / Valentine Cake

Ingredients to make Hidden Heart Cake / Surprise Cake / Valentine Cake

  • INGREDIENTS FOR RED CAKE-
  • All purpose flour - 2 cups
  • Icing sugar - 1 1/4 cup
  • Baking powder - 1 tsp
  • Eggs - 4 large
  • Butter, room temperature - 1 cup
  • Vanilla extract - 2 tsp
  • Salt - 3/4 tsp
  • Red food color
  • INGREDIENTS FOR CHOCOLATE CAKE-
  • All purpose flour - 1 1/2 cups
  • Cocoa Powder, unsweetened - 1/2 cup
  • Icing sugar - 1 1/2 cup
  • Baking powder - 1 tsp
  • Eggs - 4 large
  • Butter, room temperature - 1 cup
  • Vanilla extract - 2 tsp
  • Salt - 3/4 tsp

How to make Hidden Heart Cake / Surprise Cake / Valentine Cake

  1. MAKING THE RED CAKE: Preheat Oven to 180 C. Grease the baking pan with some butter. In large mixing bowl, take sugar and butter. Beat it with hand mixer until smooth and fluffy.
  2. Add vanilla essence, 2 eggs at a time and beat again. Scrape the sides of bowl and add 2 more eggs and beat it again. Now sift all the dry ingredients into the creamy batter. Mix all well without any lump formation.
  3. Add food color, mix it until you get the uniform color. Add more drops until you get the desired color. Transfer the batter to prepared pan and bake it for 50 mins or Insert toothpick on the center of the cake, it should come out clean.
  4. Once it is baked, carefully remove it from oven. Let it sit for 15 mins. Then remove the cake to cooling rack and let it completely cooled down. Once it cooled down, cling wrap it and keep it in refrigerator until usage.
  5. MAKING OF CHOCOLATE BATTER: Grease the baking pan with some butter and set aside. In large mixing bowl, take sugar and butter. Beat it with hand mixer until smooth and fluffy
  6. Add vanilla essence, 2 eggs at a time and beat again. Scrape the sides of bowl and add 2 more eggs and beat it again. Now sift all the dry ingredients to the creamy batter. Mix all well without any lump formation.
  7. PLACE CUTE HEARTS AND BAKE: Take out the red cake from fridge and slice it up evenly. Take a heart shape cookie cutter and cut out a heart shape in every slice of cake. Keep the heart aside. (you can make cake pops with leftover cake)
  8. Now fill 1/4 th of the greased pan with chocolate batter and gently tap on the counter to spread evenly. Arrange the hearts next to each other in the center of the loaf pan. Make sure there is no gap in between 2 hearts. pack them closely.
  9. Leave some space around the packed hearts, so that we can fill that space with chocolate batter and it hides the hearts. Now add the remaining chocolate batter to the sides of the pan.
  10. Gently tap it on the counter, so that batter flows through all around the hearts. Don't tap it hard, the hearts will get misplaced. Bake it for 50 mins or Insert toothpick on the center of the cake, it should comes out clean.
  11. Once it is baked, cool in the pan for 15 minutes and then remove it to cooling rack. Hidden cake is ready!
  12. You can frost the cake as your wish. Here I used, whipped cream frosting and rainbow sprinklers. TADA! its done... Super yummy surprise cake is ready :) Enjoy..

Reviews for Hidden Heart Cake / Surprise Cake / Valentine Cake (9)

KRITIKA SINGH8 days ago

Beautifully made... :ok_hand::ok_hand::ok_hand:
Reply

Tazeen Tungekara year ago

So cute
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Helen Williama year ago

Excellent recipe, , thank u Bhawya sankar twicd i made
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Maithili Thangkhiewa year ago

Yummy cake recipe :)
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Ashah Shah2 years ago

how to make without eggs
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Mansi Mhatre2 years ago

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Sharadi Thakuria2 years ago

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Khyati Dave2 years ago

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Silence Mover2 years ago

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