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Whole wheat tortillas (2 ways)

Jan-21-2018
Romil Vaswani
1800 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Whole wheat tortillas (2 ways) RECIPE

It's healthy, tasty, protein full and easy to make

Recipe Tags

  • Veg
  • Easy
  • Italian
  • Roasting
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. 1 cup boiled Rajma
  2. 1 onion chopped
  3. 1 Tomato chopped
  4. 1 green chilli chopped
  5. 1/2 lemon juice
  6. 1/4 tea spoon Red chilli powder
  7. 1/4 dhaniya powder
  8. 1/4 jeera powder
  9. 1 tea spoon pizza seasoning
  10. Salt as per taste
  11. 1/2 cup grated paneer
  12. 1 table spoon of Ching's schezwan chutney
  13. 1 table spoon green chutney
  14. Whole wheat tortillas
  15. 1 cup whole wheat atta
  16. Salt as per taste
  17. 1 teaspoon pizza seasoning (optional)
  18. 2 table spoon olive oil
  19. Water for kneeding dough

Instructions

  1. Tortillas steps
  2. Firstly take bowl
  3. Add wheat flour, Salt, pizza seasoning and olive oil
  4. By adding water make a soft dough
  5. Keep the dough for resting for some time
  6. Stuffing recipe
  7. Take a bowl
  8. Add Rajma, all the masala's & pizza seasoning
  9. Mix well add lemon juice
  10. Lastly add green coriander & some mint leaves
  11. Once dough is read start rolling out the tortillas
  12. Roast tortillas on hot tawa without oil
  13. Now take 2 tortilla
  14. On one spread green chutney & on other ching's schezwan chutney
  15. Now spread some Rajma filling in the center of tortilla
  16. Now add the grated paneer on the top of filling
  17. Lastly sprinkle some pizza seasoning on the top of filling
  18. Wrap the tortillas with the help of tissue paper
  19. Healthy tortillas are ready to serve

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