Soya chunks - bread fruit cutlets | How to make Soya chunks - bread fruit cutlets

4.3 from 3 reviews
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By Zareena Siraj
Created on 13th Feb 2016
  • Soya chunks - bread fruit cutlets, How to make Soya chunks - bread fruit cutlets
Soya chunks - bread fruit cutletsby Zareena Siraj
  • Soya chunks - bread fruit cutlets | How to make Soya chunks - bread fruit cutlets (5 likes)

  • 3 reviews
    Rate It!
  • By Zareena Siraj
    Created on 13th Feb 2016

About Soya chunks - bread fruit cutlets

My mom used to make so many different varieties of dishes with soya chunks but my husband never liked this. Then I got an idea to cook soya cutlets, I have added soya chunks as soya is minced so he won't come to know. I had some left over cooked bread fruit in my refrigerator with which I made breadfruit thoran the previous day. Instead of potatoes I thought of using this bread fruit for binding the cutlets. They came out very well and my husband didn’t even realize that he was eating soya chunks! He thought they were bread fruit cutlets and he enjoyed it till the last bite. He was really surprised when I told him about the ingredients, I believe he has started liking soya now!

Soya chunks - bread fruit cutlets is a delicious dish which is liked by people of all age groups. Soya chunks - bread fruit cutlets by Zareena Siraj has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Soya chunks - bread fruit cutlets at many restaurants and you can also prepare this at home. This authentic and mouthwatering Soya chunks - bread fruit cutlets takes 15 minutes for the preparation and 15 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Soya chunks - bread fruit cutlets is a good option for you. The flavour of Soya chunks - bread fruit cutlets is tempting and you will enjoy each bite of this. Try this Soya chunks - bread fruit cutlets on weekends and impress your family and friends. You can comment and rate the Soya chunks - bread fruit cutlets recipe on the page below.

  • Prep Time15mins
  • Cook Time15mins
  • Serves6People
Soya chunks - bread fruit cutlets

Ingredients to make Soya chunks - bread fruit cutlets

  • Soya Chunks- 250 gms
  • Bread fruit (Diced, boiled and mashed)- 1 cup
  • Onions (chopped)- 1 no
  • Green chillies- 3-4 nos
  • Ginger and Garlic paste- 1 tbsp
  • Red chilli powder- 1 tsp
  • Coriander powder- 2 tsp
  • Turmeric powder- 1/2 tsp
  • Pepper powder- 1 tsp
  • Garam Masala Powder- 1 tsp
  • Coriander leaves (chopped)- 1/2 cup
  • Salt as required
  • Oil- 1 tbsp
  • Bread crumbs- 1 cup
  • Egg- 1 no

How to make Soya chunks - bread fruit cutlets

  1. Soak the soya chunks in boiled water for 5 minutes, then remove and immerse them in cold water. After sometime, squeeze out excess water from the soya chunks. Mince and keep it aside.
  2. In a pan, heat oil, add the onions, green chillies and ginger and garlic paste. Stir fry them well.
  3. Add red chilli powder, coriander powder, turmeric powder, garam masala powder and salt. Mix well.
  4. At last add the pepper powder, coriander leaves and mix well. In this add the minced soya chunks and mix well till everything is well blended.
  5. Add the boiled and mashed bread fruit to the above and keep it aside to cool.
  6. Make them into small balls and flatten them in the shape of cutlets.
  7. Dip this in the beaten egg, roll it in the bread crumbs and shallow fry them in oil till they turn golden brown in colour.
  8. Serve hot with tomato sauce.

Reviews for Soya chunks - bread fruit cutlets (3)

Zareena Siraja year ago
Breadfruit is a kind of vegetable which looks like a jackfruit, but smaller in size and no thorns on it.
Reply

Dimple Oberoia year ago
what is bread fruit
Reply

Achal Vaghania year ago
What is bread fruits
Reply