Chocolate Cake Balls | How to make Chocolate Cake Balls

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By Waagmi Soni
Created on 13th Feb 2016
  • Chocolate Cake Balls, How to make Chocolate Cake Balls
Chocolate Cake Ballsby Waagmi Soni
  • Chocolate Cake Balls | How to make Chocolate Cake Balls (20 likes)

  • 1 review
    Rate It!
  • By Waagmi Soni
    Created on 13th Feb 2016

About Chocolate Cake Balls

Valentines day is around the corner and I have another very special recipe for you to enjoy with your Valentine.

Chocolate Cake Balls is a delicious and yummilicious dish which is one of the popular dish of Fusion. Chocolate Cake Balls is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Chocolate Cake Balls is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 30 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Chocolate Cake Balls. It is an amazing dish which is perfectly appropriate for any occasion. Chocolate Cake Balls is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Chocolate Cake Balls is an art and while preparing this dish you can feel the aroma of this delicious Chocolate Cake Balls. Surprise your family and friends by preparing this hotel style Chocolate Cake Balls at your home.

  • Prep Time30mins
  • Cook Time10mins
  • Serves8People
Chocolate Cake Balls

Ingredients to make Chocolate Cake Balls

  • 200 gm Condensed Milk
  • 2 tbsp Butter
  • 1/4 tsp Baking Soda
  • 3/4 tsp Baking Powder
  • 3/4 Cup All purpose Flour
  • 3-4 drops Chocolate Essence
  • 11/2 Tbsp Cocoa Powder
  • 1/2 Cup White Chocolate
  • 2 Tbsp Cream Cheese
  • 2 Tbsp Strawberry sauce
  • Colorful vermicelli for Garnishing

How to make Chocolate Cake Balls

  1. Preheat the oven to 200 degrees. Grease the cake pans. Dust with flour and tap out the excess.
  2. In a medium bowl, combine condensed milk, baking powder, baking soda, and chocolate essence. Mix this mixture until fluffy.
  3. Add Butter in the above mixture and again mix it well until the batter becomes fluffy.
  4. Add in the All purpose flour and Cocoa Powder, Fold it in, mix nicely.
  5. Add milk to reach pouring consistency.
  6. Pour the batter into prepared pan. Bake 13-15 minutes or until cake tester inserted in center comes out clean.
  7. Cool on a wire rack for 10 minutes. Crumble the cake in another separate bowl.
  8. Add cream cheese in it and make a dough. From that Dough make small Balls.
  9. Melt the white chocolate by the double boiler method or in a microwave. Dip these chocolate cake balls in it then place into mini cupcake cups. Let them sit until the chocolate hardens. (you may place them in the refrigerator for it to harden faster).
  10. Now drizzle with strawberry sauce and garnish with some colorful vermicelli.

Reviews for Chocolate Cake Balls (1)

Namrata Malik6 months ago
Instead of cream cheese what else can we use