Marzipan and White Chocolate Love Cakes | How to make Marzipan and White Chocolate Love Cakes

4.0 from 1 review
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By Naina Puthran
Created on 13th Feb 2016
  • Marzipan and White Chocolate Love Cakes, How to make Marzipan and White Chocolate Love Cakes
Marzipan and White Chocolate Love Cakesby Naina Puthran
  • Marzipan and White Chocolate Love Cakes | How to make Marzipan and White Chocolate Love Cakes (50 likes)

  • 1 review
    Rate It!
  • By Naina Puthran
    Created on 13th Feb 2016

About Marzipan and White Chocolate Love Cakes

Beautiful moist little cakes that can be whipped up in a jiffy and are perfect for your Valentine!

Marzipan and White Chocolate Love Cakes is an authentic dish which is perfect to serve on all occasions. The Marzipan and White Chocolate Love Cakes is delicious and has an amazing aroma. Marzipan and White Chocolate Love Cakes by Naina Puthran will help you to prepare the perfect Marzipan and White Chocolate Love Cakes in your kitchen at home. Marzipan and White Chocolate Love Cakes needs 20 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Marzipan and White Chocolate Love Cakes. This makes it easy to learn how to make the delicious Marzipan and White Chocolate Love Cakes. In case you have any questions on how to make the Marzipan and White Chocolate Love Cakes you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Naina Puthran. Marzipan and White Chocolate Love Cakes will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time20mins
  • Cook Time20mins
  • Serves12People
Marzipan and White Chocolate Love Cakes

Ingredients to make Marzipan and White Chocolate Love Cakes

  • 150 grams good quality White Chocolate
  • 150 grams butter
  • 100 grams Marzipan with minimum 60% almonds
  • 150 grams all purpose flour
  • 3 Large eggs
  • 100 grams Sugar
  • 1 teaspoon baking powder
  • A few Strawberries (optional)

How to make Marzipan and White Chocolate Love Cakes

  1. Melt the butter on low heat on a saucepan.
  2. Chop the white chocolate and add to the melted hot butter. Mix well till all the chocolate dissolves into the butter.
  3. In the bowl of a stand mixer or with a hand-held mixer, beat together the eggs and sugar until fluffy and pale, this takes about 5 minutes.
  4. Grate the marzipan into the egg mixture and whisk until the mixture is fluffy and creamy.
  5. Sift flour and baking powder into the mixture. Add the chocolate butter mixture to the batter and mix everything together gently.
  6. Grease muffin cups and pour the batter into them till half full.
  7. If desired, you can stick in half a strawberry into each muffin, with the cut surface facing up.
  8. Bake for 20 minutes at 180 degree centigrade. Cool and dust them lightly with icing sugar.
  9. You can decorate them with sprinkles or more chocolate if desired.
My Tip: The cut strawberries look like little red hearts peeking through the little cakes!

Reviews for Marzipan and White Chocolate Love Cakes (1)

NehaVikas Rawat8 months ago
We don't use egg there is any other substitute of egg
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