Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) | How to make Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)

0 reviews
Rate It!
ByPriyanka Mukherjee
Created on 13th Feb 2016
  • Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream), How to make Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)
Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)by Priyanka Mukherjee
  • Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) | How to make Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) (8 likes)

  • 0 reviews
    Rate It!
  • By Priyanka Mukherjee
    Created on 13th Feb 2016

About Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)

Speak of winters and the first thought that comes to my mind is Nolen Gur (Date Palm Jaggery). This jaggery is an intrinsic part of Bengal Culture and Cuisine. A seasonal delicacy that is used to make delectable sweets. I being obsessed with Ice Creams, thought why not try this lovely dessert at home. So this time on my return from Kolkata I made it a point to buy lots of this jaggery to satisfy our taste buds.

Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Fusion cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) at your home. Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) by Priyanka Mukherjee will help you to prepare the perfect Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) at your home. You don't need any extra effort or time to prepare this. It just needs 15 minute for the preparation and 15 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream).

  • Prep Time15mins
  • Cook Time15mins
  • Serves5People
Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)

Ingredients to make Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)

  • Heavy Cream (I used Amul whipping cream) 2 Cups
  • Milk 1 1/4 Cup
  • Cornflour 2 tbsp
  • Nolen Gur (Liquid) 1 Cup
  • Nolen Gur (Liquid) for drizzling 4 tbsp

How to make Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream)

  1. Mix 2 tbsp Cornflour in 1/4 Cup of cold Milk.
  2. Put the remaining 1 Cup of Milk to boil.
  3. As the milk starts to boil, add the cup of cornflour mixed milk to it and stir vigorously so that no lumps are formed. It should be a smooth custard.
  4. Now strain this custard in a large bowl (With a lid).
  5. Mix in 1 Cup of Nolen Gur to the custard and stir constantly for around 5 minutes.
  6. Now take a large vessel half filled with Ice cold water. Place the bowl of custard on it and fold in the heavy cream.
  7. Now press cling film onto the surface of the custard making sure there is no air space in between the custard and the film. Close the lid and refrigerate.
  8. Take the mixture out every 2 hours and churn it with an electric hand mixer. Refrigerate again.
  9. Do this for 3-4 times or until there are no water crystals left in the Ice Cream. Remember to refrigerate every time with the cling film.
  10. Scoop and serve with drizzled Nolen Gur.
My Tip: If you are using any other jaggery (Gur) - chop into small bits and melt with 2 tbsp of water.

Reviews for Nolen Gur Ice Cream (Date Palm Jaggery Ice Cream) (0)