STRAWBERRY YOGURT PANNACOTTA | How to make STRAWBERRY YOGURT PANNACOTTA

By Kalpana Vinay  |  14th Feb 2016  |  
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  • STRAWBERRY YOGURT PANNACOTTA, How to make STRAWBERRY YOGURT PANNACOTTA
STRAWBERRY YOGURT PANNACOTTAby Kalpana Vinay
  • Prep Time

    60

    mins
  • Cook Time

    5

    mins
  • Serves

    1

    People

36

0





About STRAWBERRY YOGURT PANNACOTTA

A very quick dessert.Serve in dishes or beautifully unmould it.A superb dessert always.

STRAWBERRY YOGURT PANNACOTTA, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of STRAWBERRY YOGURT PANNACOTTA is just mouth-watering. This amazing recipe is provided by Kalpana Vinay. Be it kids or adults, no one can resist this delicious dish. How to make STRAWBERRY YOGURT PANNACOTTA is a question which arises in people's mind quite often. So, this simple step by step STRAWBERRY YOGURT PANNACOTTA recipe by Kalpana Vinay. STRAWBERRY YOGURT PANNACOTTA can even be tried by beginners. A few secret ingredients in STRAWBERRY YOGURT PANNACOTTA just makes it the way it is served in restaurants. STRAWBERRY YOGURT PANNACOTTA can serve 1 people. So, the next time you have a get together or a party at home, don't forget to check and try out STRAWBERRY YOGURT PANNACOTTA.

STRAWBERRY YOGURT PANNACOTTA

Ingredients to make STRAWBERRY YOGURT PANNACOTTA

  • Strawberry yogurt 100ml
  • Cream 2 tbsp
  • Strawberry juice 1/4 cup
  • Gelatin 1+1/2 tsp
  • Balsamic vinegar 4 tbsp
  • Brown sugar 1 tbsp

How to make STRAWBERRY YOGURT PANNACOTTA

  1. Slightly warm juice and sprinkle gelatine over it.stir well after 5 min.
  2. Boil Balsamic vinegar and sugar till thick.
  3. Heat cream and add gelatine mixture in it.stir well
  4. Pour strawberry yogurt in it ,Mix well and fill in desired dishes.
  5. Keep in fridge for an hour at least. Unmoulding it and serve with Balsamic glaze or fresh strawberries

My Tip:

Serve with strawberries

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