Passion Cake | How to make Passion Cake

0 reviews
Rate It!
ByKalpana Vinay
Created on 14th Feb 2016
  • Passion Cake, How to make Passion Cake
Passion Cakeby Kalpana Vinay
  • Passion Cake | How to make Passion Cake (7 likes)

  • 0 reviews
    Rate It!
  • By Kalpana Vinay
    Created on 14th Feb 2016

About Passion Cake

Any time cake. Flavourful, fruity and seasonal.

Passion Cake is a delicious dish which is liked by the people of every age group. Passion Cake by Kalpana Vinay is a step by step process by which you can learn how to make Passion Cake at your home. It is an easy recipe which is best to understand for the beginners. Passion Cake is a dish which comes from Fusion cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Passion Cake takes 20 minute for the preparation and 40 minute for cooking. The aroma of this Passion Cake make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Passion Cake will be the best option for you. The flavor of Passion Cake is unforgettable and you will enjoy each and every bite of this. Try this Passion Cake at your weekends and impress your family and friends.

  • Prep Time20mins
  • Cook Time40mins
  • Serves4People
Passion Cake

Ingredients to make Passion Cake

  • Butter 80 grams melted
  • Eggs 2
  • Light brown sugar 100 gms
  • All purpose flour 100 gms
  • Carrot peeled and grated 50 gms
  • Apple peeled and grated 25 gms
  • Baking powder 1/2 tsp
  • Baking soda 1/4 tsp
  • Cinnamon powder 1tsp
  • Nutmeg1/8 tsp
  • Clove powder 1/8 tsp
  • Cottage cheese 1 cup (Fresh)
  • Cream 3 tbsp
  • Icing sugar 1/4 cup
  • Pineapple essence 3-4 drops

How to make Passion Cake

  1. Mix flour, baking powder and baking soda. Keep aside.
  2. Mix eggs, melted butter, apple, carrot, spices, sugar in a bowl and blend well.
  3. Add flour in the above mixture and mix well.
  4. Pour in a greased cake tin and bake in preheated oven at 180 degree centigrade for 40 minutes, till the skewer comes out clean.
  5. For the topping, beat the cottage cheese, sugar, pineapple essence and cream together. Spread it in the center of the cake and serve.
My Tip: Topping with cottage cheese is good sprinkled with nuts tastes good also.

Reviews for Passion Cake (0)