Lemon and Ginger Tea cake | How to make Lemon and Ginger Tea cake
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About Lemon and Ginger Tea cake Recipe
Lemon and ginger together create magic in a cake.
Lemon and Ginger Tea cake, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Kalpana Vinay. Lemon and Ginger Tea cake is a dish which demands no explanations, it's a whole world of flavour in itself. Lemon and Ginger Tea cake is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Lemon and Ginger Tea cake by Kalpana Vinay is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Lemon and Ginger Tea cake.
Ingredients to make Lemon and Ginger Tea cake
- 100 grams, melted
- 1 1/4 cup
- Baking powder 1 tsp
- 1/2 tsp
- Castor 100 gms
- juice 3 tsp
- Candied peel chopped 2 tbsp
- Crystallized chopped 3 tbsp
How to make Lemon and Ginger Tea cake
My Tip:Serve with whipped cream or fruits or mix lemon juice and icing sugar and drizzle over the cake.