Name: Watermelon Rind Dosa recipe by Priya Satheesh at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 1 Cup Grated Watermelon Rind; 1 Cup Bansi Rawa ( can also be substituted with bombay rawa ); 2-3 Green chillies; Small piece of Ginger; Salt to taste; 2 Tbsp Coconut grated ( Optional ); Water, as required

ABOUT Watermelon Rind Dosa RECIPE

This is perfect for morning breakfast as it has no fermentation process.Very simple, easy to prepare and mainly, very healthy ! And equally no compromise in taste,it tasted flavorful and delicious. Instead of throwing away the rind part of watermelon, try this innovative dosa to impress your family members..

Recipe Tags

Veg
Easy
Tiffin Recipes
Tamil Nadu
Shallow fry
Breakfast and Brunch
Healthy

Ingredients Serving: 2

1 Cup Grated Watermelon Rind
1 Cup Bansi Rawa ( can also be substituted with bombay rawa )
2-3 Green chillies
Small piece of Ginger
Salt to taste
2 Tbsp Coconut grated ( Optional )
Water, as required

Instructions

Add grated watermelon rind in a mixer grinder.
Add Bansi rawa followed by green chillies, ginger, coconut (optional) and salt.
Grind into fine batter by adding little water.
Pour it in a bowl and mix well.
Heat dosa pan and smear oil.
Once done, remove from the flame and repeat the same process with the remaining batter.
Serve hot with any chutney or sambhar.

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