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Photo of Tender Coconut Pulp Dosa by Rajeshwari Shyam Bhat at BetterButter
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Tender Coconut Pulp Dosa

Jan-25-2018
Rajeshwari Shyam Bhat
300 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Tender Coconut Pulp Dosa RECIPE

Tender coconut is good for health. It's pulp is used to prepare flavourful dosa.

Recipe Tags

  • Veg
  • Easy
  • Others
  • South Indian
  • Shallow fry
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. Dosa rice 2 cup
  2. Tender coconut pulp 1 cup
  3. Salt 3/4 tsp
  4. Water 2 -3 cup
  5. Cooking oil 1/4 cup

Instructions

  1. WASH AND SOAK THE RICE IN WATER FOR 4 HOURS.
  2. ADD TENDER COCONUT'S PULP / MEAT, AND SALT
  3. GRIND SMOOTHLY BY ADDING WATER AND TRANSFER INTO A VESSEL
  4. APPLY OIL TO HEATED TAVA
  5. POUR LADLEFUL OF BATTER, CLOSE THE LID
  6. OPEN THE LID, REMOVE AND SERVE

Reviews (1)  

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Ananya Gopi
Jan-25-2018
Ananya Gopi   Jan-25-2018

Looks yummy!!

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