Chana Bateta (Chatpati) | How to make Chana Bateta (Chatpati)

By Tasneem hozefa  |  16th Feb 2016  |  
4 from 1 review Rate It!
  • Chana Bateta (Chatpati), How to make Chana Bateta (Chatpati)
Chana Bateta (Chatpati)by Tasneem hozefa
  • Prep Time

    10

    mins
  • Cook Time

    45

    mins
  • Serves

    4

    People

98

1





About Chana Bateta (Chatpati) Recipe

My own recipe.

Chana Bateta (Chatpati)

Ingredients to make Chana Bateta (Chatpati)

  • Boiled black chana 2 cups
  • 2 tbsp gram flour
  • 1 tsp cumin
  • 3 Dry powders:
  • red chilli powder 1 tsp
  • coriander powder 1 tsp
  • turmeric powder 1 tsp
  • Handful of mint leaves
  • 2 potatoes
  • tamarind paste as per taste

How to make Chana Bateta (Chatpati)

  1. Dice cut potatoes and shallow fry it.
  2. Take a pan, heat some oil, add cumin and the dry powders. Add in the gram flour, saute it for 2 minutes. Add 2 cups of water and mix it well.
  3. Let it simmer for some time, add fried potatoes and sprinkle salt as per taste.
  4. Add mint leaves and tamarind paste, add little water cover and let it cook for a few minutes.
  5. Take a serving bowl, fill it with Chana Bateta. Put a little paste of tamarind and sprinkle red chilly powder, mint leaves and chopped onions. Serve hot.

Reviews for Chana Bateta (Chatpati) (1)

Vrinda Rajendran2 years ago

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