Sprouted Moong Dosa | Sprouted Green Gram Dosa | How to make Sprouted Moong Dosa | Sprouted Green Gram Dosa

By anu kollon  |  26th Jan 2018  |  
5 from 2 reviews Rate It!
  • Sprouted Moong Dosa | Sprouted Green Gram Dosa, How to make Sprouted Moong Dosa | Sprouted Green Gram Dosa
Sprouted Moong Dosa | Sprouted Green Gram Dosaby anu kollon
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    2

    People

6

2

About Sprouted Moong Dosa | Sprouted Green Gram Dosa Recipe

A very healthy breakfast option.

Sprouted Moong Dosa | Sprouted Green Gram Dosa, a deliciously amazing recipe to treat your family members. This recipe of Sprouted Moong Dosa | Sprouted Green Gram Dosa by anu kollon will definitely help you in its preparation. Surprisingly the preparations for Sprouted Moong Dosa | Sprouted Green Gram Dosa can be done within 20 minute. Isn't it interesting. Also, the time taken for cooking Sprouted Moong Dosa | Sprouted Green Gram Dosa is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Sprouted Moong Dosa | Sprouted Green Gram Dosa can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Sprouted Moong Dosa | Sprouted Green Gram Dosa is just too tempting. Cooking Sprouted Moong Dosa | Sprouted Green Gram Dosaat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Sprouted Moong Dosa | Sprouted Green Gram Dosa is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe of Sprouted Moong Dosa | Sprouted Green Gram Dosa from Better Butter.

Sprouted Moong Dosa | Sprouted Green Gram Dosa

Ingredients to make Sprouted Moong Dosa | Sprouted Green Gram Dosa

  • Moong/green gram - 1 cup
  • rice - 1/2 cup
  • salt to taste
  • oil for greasing dosa

How to make Sprouted Moong Dosa | Sprouted Green Gram Dosa

  1. Wash and soak green gram in water for 4-5 hours.
  2. For sprouting the green gram, hang them in a muslin cloth for at least 8 hours.
  3. Soak rice for 2 hours.
  4. Grind together rice and sprouted green gram into a fine paste.
  5. Add salt to taste and dosa can be made immediately without any fermentation.

Reviews for Sprouted Moong Dosa | Sprouted Green Gram Dosa (2)

Manju Gupta8 months ago

I will surely try this.
Reply

anu kollon8 months ago

Reply

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