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Photo of Goosefoot poories by Nishi Maheshwari at BetterButter
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Goosefoot poories

Jan-29-2018
Nishi Maheshwari
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Goosefoot poories RECIPE

We make these poories specially in winter season. Poories are so tasty and healthy too.

Recipe Tags

  • Easy
  • Basic recipe
  • Main Dish

Ingredients Serving: 4

  1. Goosefoot/bathua 1/2 cup(blanched)
  2. Multi purpose flour 1 cup
  3. Asefotidia 1pinch
  4. Red chilli powder 1tsp
  5. Coriender powder 1tsp

Instructions

  1. TAKE ONE CUP FLOUR,PRE-BLANCHED GOOSEFOOT/BATHUA, SALT, ASEFOTIDIA,RED CHILLI AND CORIENDER POWDER.
  2. MAKE A TIGHT DAUGH.
  3. ROLL AND CUT INTO SMALL PIECES.
  4. MAKE A BALL.
  5. ROLL IT WITH A ROLLING PIN.
  6. FRY IN PRE-HEATED OIL FROM BOTH SIDES.

Reviews (1)  

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Shelly Sharma
Jan-31-2018
Shelly Sharma   Jan-31-2018

Excellent recipe.

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