Bread tikka with strawberry chutney | How to make Bread tikka with strawberry chutney

By Chandu Pugalia  |  29th Jan 2018  |  
5 from 1 review Rate It!
Bread tikka with strawberry chutneyby Chandu Pugalia
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    6

    People

4

1

About Bread tikka with strawberry chutney Recipe

It is a tasty and delicious dish.ideal for brunch or party starter also.lot of vegetables are in it as topping.oats and veggies make this dish healthy.it is a lovely snack everyone will love this

Bread tikka with strawberry chutney is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of world cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Bread tikka with strawberry chutney at your home. Bread tikka with strawberry chutney by Chandu Pugalia will help you to prepare the perfect Bread tikka with strawberry chutney at your home. You don't need any extra effort or time to prepare this. It just needs 10 minute for the preparation and 10 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Bread tikka with strawberry chutney.

Bread tikka with strawberry chutney

Ingredients to make Bread tikka with strawberry chutney

  • 6 bread slices
  • 1 boiled potato
  • 1/2 cup peas
  • 1/2 cup chopped cauliflower
  • 1/2 cup chopped carrot
  • 1/2 cup spinach
  • 1 tsp chop ginger
  • 1 green chilli
  • 5 mint leaves
  • coriander leaves
  • 1/2 cup rolled oats
  • Green chutney
  • butter for shallow frying
  • salt as per taste
  • 1 tsp red chilli powder
  • 1 tsp amchur powder
  • 1 tsp chaat masala
  • Strawberry chutney/ green chutney for serving

How to make Bread tikka with strawberry chutney

  1. HEAT OIL IN PAN ADD JEERA ADD PEAS CARROT AND CAULIFLOWER
  2. STIR THEM AND COOK
  3. TAKE A BOWL AND GRATE BOILED POTATO
  4. ADD SPINACH IN IT
  5. ADD GINGER AND CHILLI
  6. ADD CORIANDER AND MINT
  7. ADD SALT AND RED CHILLI POWDER
  8. NOW ADD AMCHUR POWDER
  9. AND CHAAT MASALA
  10. CUT SIDES OF BREAD
  11. PREPARE ALL SLICES
  12. SPREAD GREEN CHUTNEY ON THE BREAD
  13. NOW ADD COOKED VEGETABLES IN POTATO BOWL
  14. AND MIX ALL OF THEM
  15. TAKE A BREAD AND COVER WITH PREPARED MASALA
  16. SPRINKLE OATS UPON IT
  17. MAKE ALL BREADS LIKE THIS
  18. HEAT NON STICK TAWA AND ADD BUTTER
  19. SHALLOW FRY THE BREAD ON TAWA
  20. ADD BUTTER AS REQUIRED
  21. THEN FLIP IT
  22. AND COOK FROM OTHER SIDE
  23. OUR BREAD TIKKAS ARE READY
  24. SERVE IN PLATE WITH STRAWBERRY CHUNEY
  25. GARNISH WITH MINT
  26. OUR TASTY DELICIOUS BRUNCH IS READYCAN SERVE WITH OTHER CHUNEY

Reviews for Bread tikka with strawberry chutney (1)

Shelly Sharma8 months ago

I will surely try this.
Reply

Cooked it ? Share your Photo