Tomato and bell pepper chutney | How to make Tomato and bell pepper chutney

8 reviews
Rate It!
Byuzma shouab
Created on 17th Feb 2016
  • Tomato and bell pepper chutney, How to make Tomato and bell pepper chutney
Tomato and bell pepper chutneyby uzma shouab
  • Tomato and bell pepper chutney | How to make Tomato and bell pepper chutney (34 likes)

  • 8 reviews
    Rate It!
  • By uzma shouab
    Created on 17th Feb 2016

About Tomato and bell pepper chutney

It's a smoky and nutty flavoured chutney that gives a nice taste to any tea time snack.

Tomato and bell pepper chutney, a succulent delicacy which is famous all over the world. Tomato and bell pepper chutney is one dish which makes its accompaniments tastier. With the overflow of flavours, Tomato and bell pepper chutney has always been everyone's favourite. This recipe by uzma shouab is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Tomato and bell pepper chutney, just the perfect situation when you realise that you need to know how to make the perfect Tomato and bell pepper chutney. So, at that time you can try out this delicious recipe by uzma shouab. The recipe of Tomato and bell pepper chutneyis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Tomato and bell pepper chutney is 10 minute. This recipe of Tomato and bell pepper chutney is perfect to serve 4. Tomato and bell pepper chutney is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
Tomato and bell pepper chutney

Ingredients to make Tomato and bell pepper chutney

  • 1 medium size red bell pepper
  • 1 medium size tomato
  • 3-4 garlic cloves
  • 2 red chilli soaked in water atleast 45 minutes
  • 1 tsp Lemon juice
  • 1 tsp Brown sugar
  • 1/2 tsp sesame seeds
  • Salt to taste
  • 2 tsp sesame oil( 1 tsp use in grinding and one for tempering)

How to make Tomato and bell pepper chutney

  1. Coat tomato and bell pepper with oil and make a cut on pepper and adjust the garlic cloves in it.
  2. Place both directly on flame for a smoky flavour, when it is grilled turn off the stove and peel tomato and pepper. After peeling add all ingredients except sesame seeds in a mixer jar and blend it.
  3. For tempering heat oil in pan and crackle the sesame seeds and temper the chutney. Now it is ready to eat with snacks.

Reviews for Tomato and bell pepper chutney (8)

vineeta gangala year ago
seems good I will surely try
Reply

Chetna Pandyaa year ago
yummy
Reply

Sadhana Rane Paraba year ago
nice I will try it
Reply

Arti Bhela year ago
yummy !!
Reply

Neolina Dcostaa year ago
Delicious
Reply

Deepa Tiwaria year ago
Wow..nice..hv to try
Reply

Pina Ravala year ago
Delicious
Reply

Shouab Khana year ago
It's colour,smell and taste really nice,uzma..
Reply