Mango Sandesh | How to make Mango Sandesh (27 likes)
- By Aishwarya Lahiri Khanna
Created on 28th Jul 2015
Mango Sandesh is a delicious dish which is liked by the people of every age group. Mango Sandesh by Aishwarya Lahiri Khanna is a step by step process by which you can learn how to make Mango Sandesh at your home. It is an easy recipe which is best to understand for the beginners. Mango Sandesh is a dish which comes from West Bengal cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 0 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mango Sandesh takes few minute for the preparation and 60 minute for cooking. The aroma of this Mango Sandesh make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mango Sandesh will be the best option for you. The flavor of Mango Sandesh is unforgettable and you will enjoy each and every bite of this. Try this Mango Sandesh at your weekends and impress your family and friends.
- Prep Time0mins
- Cook Time60mins
Ingredients to make Mango Sandesh
- 1.5 liters of Milk. You can use full cream milk.
- 2 tbsp Lemon juice/vinegar but you might need more.
- 6-8 tbsp powdered Sugar
- 4 tbsp Milk powder
- A pinch of Cardamom powder optional
- 1-1.5 tea cups of Mango puree/canned pulp.
- Sliced Almonds/ pistachios
- Silver foil for garnish totally optional.
- Oil for greasing