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1198
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5.0(2)
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Yasmin Shabira
An easy yet delicious snack made with simple ingredients. This dish makes for a great lunch box recipe and a delicious brunch recipe.
Quick and easy to prepare.
Wow... Yum yum...
Coarsely grind the chapatis into small pieces.
Heat oil in a pan and add onions.
Saute onions for 1 - 2 mins. It is not necessary for onions to become golden brown.
Add egg. Scramble it well and add tomato ketchup, salt and chilli powder.
Mix well. Add grinded chapatis and mix thoroughly. Let cook for 2-3 mins on low flame.
Switch off the flame after 2-3 mins.
Scrambled egg chapati is ready.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
pavumidha arif
Tania Deb
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