One pot singi sabji | How to make One pot singi sabji

By Mehak Chabriya  |  1st Feb 2018  |  
5 from 1 review Rate It!
One pot singi sabjiby Mehak Chabriya
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

3

1

About One pot singi sabji Recipe

Drumsticks are very good for bones and this is a simple curry made out of them, to be served with rice or roti on the side.

The delicious and mouthwatering One pot singi sabji is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. One pot singi sabji is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of One pot singi sabji. Mehak Chabriya shared this One pot singi sabji recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious One pot singi sabji. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious One pot singi sabji recipe at your home and surprise your family and friends.

One pot singi sabji

Ingredients to make One pot singi sabji

  • Drumsticks 250 gm
  • 2 onions
  • 2 tomatoes
  • red chilly powder - 1 tsp
  • salt
  • Garam masala powder - 1/2 tsp
  • ginger paste - 1 tsp
  • coriander Powder - 1/2 tsp
  • coriander leaves [handful]
  • Refined oil

How to make One pot singi sabji

  1. Heat a pressure cooker pan with some oil. Add the chopped onion and saute until golden brown in color.
  2. Now make a paste of the tomatoes, add this paste, the chopped drumsticks and all the spices into the cooking masala.
  3. Add water, give it a mix. Close the lid and cook until 2-3 whistles are attained. Check for seasoning and serve hot.

Reviews for One pot singi sabji (1)

Milli Garg8 months ago

Woww...Yummyyy...
Reply
Mehak Chabriya
8 months ago
thanks

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