Poppy Seeds Halwa | How to make Poppy Seeds Halwa

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ByRazina Javed
Created on 28th Jul 2015
  • Poppy Seeds Halwa, How to make Poppy Seeds Halwa
Poppy Seeds Halwaby Razina Javed
  • Poppy Seeds Halwa | How to make Poppy Seeds Halwa (6 likes)

  • 0 reviews
    Rate It!
  • By Razina Javed
    Created on 28th Jul 2015

About Poppy Seeds Halwa

In India, the festival of Raksha Bandhan will be celebrated tomorrow. On this occassion we at RaaaZzzfoodlove wishes all our readers and fans a very Happy Raksha Bandhan. Well many special dishes are prepared on this occassion and I have brought a very special sweet dish for you all - Poppy Seeds Halwa or Khas Khas ka Halwa. Do have a look at this recipe and also a collection of my recipes that you can try out for this day....

Poppy Seeds Halwa is a delicious dish which is liked by the people of every age group. Poppy Seeds Halwa by Razina Javed is a step by step process by which you can learn how to make Poppy Seeds Halwa at your home. It is an easy recipe which is best to understand for the beginners. Poppy Seeds Halwa is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Poppy Seeds Halwa takes few minute for the preparation and 20 minute for cooking. The aroma of this Poppy Seeds Halwa make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Poppy Seeds Halwa will be the best option for you. The flavor of Poppy Seeds Halwa is unforgettable and you will enjoy each and every bite of this. Try this Poppy Seeds Halwa at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time20mins
  • Serves2People
Poppy Seeds Halwa

Ingredients to make Poppy Seeds Halwa

  • 1 cup Poppy seeds washed and soaked for 5 hours
  • 3/4 cup Sugar
  • 1 cup Milk
  • 1/2 cup Ghee
  • 3-4 Green cardamom
  • 3-4 Almonds slivered

How to make Poppy Seeds Halwa

  1. Grind the poppy seeds along with a little milk in a food processor to make a smooth paste
  2. Heat 1/4 cup ghee in a non stick pan, add the ground poppy seed paste.
  3. Roast till colour changes and emits a nice aroma, add more ghee if needed Remove and keep aside
  4. Add milk, sugar and cardomoms in a pot, bring it to a boil
  5. Now add the roasted poppy seeds and cook until it becomes thick
  6. Transfer it into a serving dish and drizzle the remaining ghee.
  7. Garnish with almonds and serve warm!

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