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Photo of Poha appam by Suji RK at BetterButter
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Poha appam

Feb-02-2018
Suji RK
120 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Poha appam RECIPE

Poha appam, a unique recipe of appam , made with flattened rice. A perfect snack for the evenings.

Recipe Tags

  • Veg
  • Easy
  • Others
  • South Indian
  • Shallow fry
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Poha 200g
  2. Raw rice 250g
  3. Fenugreek 2 tspoon
  4. Jaggery 1/4kg
  5. ghee
  6. Milk 100ml

Instructions

  1. Soak the raw rice, fenugreek for 2hours
  2. Soak the Poha in the milk
  3. Grind the raw rice and fenugreek,Poha for 15 mins
  4. Make the Jaggery syrup
  5. Mix well the Poha batter and Jaggery syrup
  6. Leave it for 30 mins
  7. Heat appam pan
  8. Add ghee
  9. Pour the batter in appam pan
  10. Turn the appam for both side ,after getting golden colour ,serve hot
  11. Poha appam ready

Reviews (1)  

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Hema Mallik
Feb-07-2018
Hema Mallik   Feb-07-2018

Nice one.

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