Gond Ke Laddu | How to make Gond Ke Laddu

2 reviews
Rate It!
BySayan Majumder
Created on 18th Feb 2016
  • Gond Ke Laddu, How to make Gond Ke Laddu
Gond Ke Ladduby Sayan Majumder
  • Gond Ke Laddu | How to make Gond Ke Laddu (12 likes)

  • 2 reviews
    Rate It!
  • By Sayan Majumder
    Created on 18th Feb 2016

About Gond Ke Laddu

EDIBLE GUM SWEET...very tasty & healthy...

Gond Ke Laddu, a deliciously amazing recipe to treat your family members. This recipe of Gond Ke Laddu by Sayan Majumder will definitely help you in its preparation. Surprisingly the preparations for Gond Ke Laddu can be done within 5 minute. Isn't it interesting. Also, the time taken for cooking Gond Ke Laddu is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 10 people.A lot of times making Gond Ke Laddu can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Gond Ke Laddu is just too tempting. Cooking Gond Ke Ladduat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Gond Ke Laddu is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofGond Ke Laddu from Better Butter.

  • Prep Time5mins
  • Cook Time15mins
  • Serves10People
Gond Ke Laddu

Ingredients to make Gond Ke Laddu

  • 2 cup Wheat Flour
  • 1 cup Powdered sugar
  • 200gm Ghee
  • Chopped dry fruits
  • 50gm Gond (Edible gum)
  • 3-4 tbsp Milk
  • 1 tsp Elaichi powder
  • 4 tbsp Coconut, grated

How to make Gond Ke Laddu

  1. Fry well gond in ghee(150 gm) in a pan for 2 mins.
  2. Then fry chopped dry fruits in that ghee 1 min.
  3. Now fry wheat flour in rest ghee for 3 mins.
  4. Mix well sugar and milk and chopped fruits in wheat flour.also crush the gond & add into flour.
  5. Now make laddu like balls with this mixture & use ghee in your hand.use restover ghee to make laddu.
  6. Serve and you can also store in airtight container for 10-15 days.

Reviews for Gond Ke Laddu (2)

Manju Sharmaa year ago
thank you.
Reply

Munira Bagasrawala2 years ago
nich
Reply