Thotakura Vepudu | How to make Thotakura Vepudu
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About Thotakura Vepudu Recipe
It is a healthy and tasty stir fry recipe.
Thotakura Vepudu, a marvellous creation to spice up your day. Thotakura Vepudu is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingThotakura Vepudu is just too tempting. This amazing recipe is provided by Tulasi Spandana. Be it kids or adults, no one can get away from this delicious dish. How to make Thotakura Vepudu is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Thotakura Vepuduby Tulasi Spandana. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Thotakura Vepudu is just the appropriate recipe to serve as many as 2. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!
Ingredients to make Thotakura Vepudu
- 4 bunches fresh leaves chopped
- 1 large , finely chopped
- big pinch pwd
- to taste
- 1 tbsp
- 1/2 tsp seeds
- 1 tsp split gram
- 3 dry de-seeded