Kolkata Egg Kathi Roll | How to make Kolkata Egg Kathi Roll

5 reviews
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ByPriya Suresh
Created on 19th Feb 2016
  • Kolkata Egg Kathi Roll, How to make Kolkata Egg Kathi Roll
Kolkata Egg Kathi Rollby Priya Suresh
  • Kolkata Egg Kathi Roll | How to make Kolkata Egg Kathi Roll (95 likes)

  • 5 reviews
    Rate It!
  • By Priya Suresh
    Created on 19th Feb 2016

About Kolkata Egg Kathi Roll

Egg Kathi Rolls is one of the most popular street food in Kolkata.Kathi rolls can be prepared with various filling, some makes egg-chicken roll as same as like this simple Egg kathi rolls. You can even skip raw vegetables for the filling as well, all depends upon of your taste buds.

Kolkata Egg Kathi Roll, a succulent delicacy which is famous all over the world. Kolkata Egg Kathi Roll is one dish which makes its accompaniments tastier. With the overflow of flavours, Kolkata Egg Kathi Roll has always been everyone's favourite. This recipe by Priya Suresh is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Kolkata Egg Kathi Roll, just the perfect situation when you realise that you need to know how to make the perfect Kolkata Egg Kathi Roll. So, at that time you can try out this delicious recipe by Priya Suresh. The recipe of Kolkata Egg Kathi Rollis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Kolkata Egg Kathi Roll is 10 minute. This recipe of Kolkata Egg Kathi Roll is perfect to serve 2. Kolkata Egg Kathi Roll is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People
Kolkata Egg Kathi Roll

Ingredients to make Kolkata Egg Kathi Roll

  • 2nos Parathas
  • 2nos Eggs
  • 1cup Thinly sliced vegetables (onion, tomato, cucumber etc)
  • Chaat masala (as per need)
  • Lemon juice (as per need)
  • Salt
  • oil

How to make Kolkata Egg Kathi Roll

  1. Beat an egg, heat few drops of oil in a small pan, add the beaten egg and cook in simmer. Drop a paratha over the cooking beaten egg, flip the paratha and cook on both sides.
  2. Continue the same process with the remaining paratha. Meanwhile add the chaat masala,lemon juice and salt as per need to the mixed vegetable., mix well.
  3. Drop enough sliced vegetables inside the egg paratha, roll it tightly. Enjoy.

Reviews for Kolkata Egg Kathi Roll (5)

Amit Rajwansi19 days ago
Fantastic
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Ruchi Gaur5 months ago
Egg k bina kise banay ?
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Sandeep Mann10 months ago
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sajjad alia year ago
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Aarthi Ayyakania year ago
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