Chocolate and Biscuit Salaami/Choco Salaami.... | How to make Chocolate and Biscuit Salaami/Choco Salaami....
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About Chocolate and Biscuit Salaami/Choco Salaami.... Recipe
A very easy and a quick recipe with marie biscuits, cadbury's chocolate instead of cocoa powder and butter. This tastes pretty much awesome due to the use of cadbury's milk chocolate and hence the colour also is too mesmerising. Try this little differently made salaami and enjoy it's lipsmacking texture and taste. Originally it's a Portugese and Italian dessert which is usually made up of broken biscuits, butter, cocoa, eggs and port wine or rum. Along it's culinary journey, alcohol is almost left out and missing. Likewise even my recipe has no traces of it.
Chocolate and Biscuit Salaami.... is an aromatic, flavorful and delicious dish which is very much popular in Fusion. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Chocolate and Biscuit Salaami.... is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Chocolate and Biscuit Salaami.... at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 15 minute for the preparation and 60 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Chocolate and Biscuit Salaami.... by Zeenath Amaanullah in step by step with pictures so you can easily learn how to cook the perfect Chocolate and Biscuit Salaami.... at your home without any difficulties. Chocolate and Biscuit Salaami.... is one of the representative dishes of Fusion which you can serve in any special occasions.
Ingredients to make Chocolate and Biscuit Salaami/Choco Salaami....
- Marie Biscuits 3 packs
- 3 tbsp
- Cadbury's chocolate big packs 2
- Milk 1/4th cup
- powder 2 tbsp