mango lassi | How to make mango lassi

By Anjali Valecha  |  5th Feb 2018  |  
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  • mango lassi, How to make mango lassi
  • Prep Time

    2

    mins
  • Cook Time

    1

    mins
  • Serves

    1

    People

0

0

0 votes

About mango lassi Recipe

A cold glass of comfort in form of mango lassi is all you can ask anyway.

mango lassi, a succulent delicacy which is famous all over the world. mango lassi is one dish which makes its accompaniments tastier. With the overflow of flavours, mango lassi has always been everyone's favourite. This recipe by Anjali Valecha is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a mango lassi, just the perfect situation when you realise that you need to know how to make the perfect mango lassi. So, at that time you can try out this delicious recipe by Anjali Valecha. The recipe of mango lassiis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing mango lassi is 1 minute. This recipe of mango lassi is perfect to serve 1. mango lassi is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

mango lassi

Ingredients to make mango lassi

  • 3/4 cup curd
  • 1/4 cup mango pulp
  • 1 tsp powdered sugar

How to make mango lassi

  1. Take curd,mango pulp and powdered sugar in a blender and blend well.
  2. Pour in a glass and serve cold.

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