Jowar banana pancakes | How to make Jowar banana pancakes

By sangeeta khanna  |  28th Jul 2015  |  
5 from 2 reviews Rate It!
  • Jowar banana pancakes, How to make Jowar banana pancakes
Jowar banana pancakesby sangeeta khanna
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    2

    People

355

2

About Jowar banana pancakes Recipe

regular banana pancakes adapted for millets

Jowar banana pancakes

Ingredients to make Jowar banana pancakes

  • jowar flour 3/4 cup
  • banana 1 overripe large one
  • buttermilk 1/4 cup
  • pinch of salt
  • ghee or butter for greasing the skillet
  • honey or jam to serve.

How to make Jowar banana pancakes

  1. Mash the banana using a fork.
  2. Mix the mashed banana with jowar flour and salt.
  3. Start adding buttermilk a little at a time to make a thick batter using a whisk.
  4. Heat a skillet and grease with ghee or butter.
  5. Pour spoonfuls of batter onto the griddle, 4-5 at a time depending on the size of griddle, and let them cook till they brown on one side.
  6. Flip to brown on the other side too. Drizzling a little ghee if required.
  7. Serve with honey or jam.

My Tip:

Add a pinch of soda bi carb to the jowar flour if you want fluffy pancakes.

Reviews for Jowar banana pancakes (2)

Mini Khanna2 years ago

Reply

Jaspreet Sheenh2 years ago

Will try
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