Chicken Triangles | How to make Chicken Triangles

7 reviews
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BySreemoyee Bhattacharjee
Created on 22nd Feb 2016
  • Chicken Triangles , How to make Chicken Triangles
Chicken Triangles by Sreemoyee Bhattacharjee

About Chicken Triangles

Traditional bread rolls with a delicious twist.

The delicious and mouthwatering Chicken Triangles is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Chicken Triangles is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Chicken Triangles . Sreemoyee Bhattacharjee shared this Chicken Triangles recipe which is perfect to serve for 2 people. The step by step process with pictures will help you to know how to make the delicious Chicken Triangles . It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Chicken Triangles recipe at your home and surprise your family and friends.

  • Prep Time20mins
  • Cook Time30mins
  • Serves2People
Chicken Triangles

Ingredients to make Chicken Triangles

  • Bread slices - 4
  • Boneless chicken - 100 gm
  • Chopped onion - 1
  • Chopped green chillies - 1
  • Chopped garlic and ginger - 1 tsp
  • Chopped capsicum/bell peppers - 1 tbsp
  • Chopped beans and carrots - 2 tbsp
  • Oregano - 1 tsp
  • Basil - 1 tsp
  • Chilli flakes - 1 tsp
  • Refined oil as required
  • 1/2 cup of Grated cheese

How to make Chicken Triangles

  1. Heat some oil in a pan, add the chopped garlic, ginger and chillies.
  2. Once they spread their aroma, add the chopped onions till they turn translucent. Then add the chicken pieces and saute for 2 minutes.
  3. Next, add the chopped veggies, spices and salt. Cook till its done, then set it aside to cool.
  4. Now take a bread slice, cut the edges off. Flatten it using a rolling pin. Put in some of the chicken mixture along with some grated cheese.
  5. Wet the sides using water and seal it my bringing one corner of to the another. Deep fry them in hot oil.
  6. Serve it hot alongside ketchup.

Reviews for Chicken Triangles (7)

Archana Soma year ago
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sharana shana year ago
Slurrpp
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Kumkum Duttaa year ago
sandwich style. ..
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Tabassum Binte-Azeema year ago
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Khusum Thakur Khusum Thakura year ago
Tasty n qick to make
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Reena Andavarapua year ago
wow!!
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Prakash Sa year ago
very tasty
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