Name: Dry Fruits Kheer/ Payasam recipe by Renu Chandratre at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Whole Milk 1 litre; Sugar 3/4 th cup; Ghee 1/2 tablespoon; Cardamom powder 1/4 th teaspoon; Chopped Almonds 1 tablespoon; Chopped Cashew nuts 1 tablespoon; Chopped Makhana/ fox nut/ lotus seeds 2 tablespoon; Chopped dry dates (remove seeds) 1 tablespoon; Chopped walnuts 1 tablespoon; Raisins (kishmish) 1 tablespoon; Few saffron strands

ABOUT Dry Fruits Kheer/ Payasam RECIPE

Healthy Delicious Mixed dry fruits kheer, welcomed by all . Full of vitamines, minerals, essential fatty acids and full of nutrition. Good for all ..

Ingredients Serving: 4

Whole Milk 1 litre
Sugar 3/4 th cup
Ghee 1/2 tablespoon
Cardamom powder 1/4 th teaspoon
Chopped Almonds 1 tablespoon
Chopped Cashew nuts 1 tablespoon
Chopped Makhana/ fox nut/ lotus seeds 2 tablespoon
Chopped dry dates (remove seeds) 1 tablespoon
Chopped walnuts 1 tablespoon
Raisins (kishmish) 1 tablespoon
Few saffron strands

Instructions

First of all boil milk in a heavy bottom pan and simmer the heat , keep stirring in between
Add sugar and saffron strands to boiling milk and reduce it till 3/4 th of its original quantity
Heat little oil in a separate pan and sauté all chopped dry fruits and keep aside
When the milk is little thick and reduced , add sautéed dry fruits and let it cook for some more time .. keep stirring in between
Add cardamom powder and switch off heat ..
Serve hot or cold it Tastes equally yum .. and always a hit

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