Piyush | How to make Piyush (10 likes)
- By Amarendra Mulye
Created on 28th Jul 2015
A rich creamy summer drink that effectively beats the heat!
Piyush is delicious and authentic dish. Piyush by Amarendra Mulye is a great option when you want something interesting to eat at home. Restaurant style Piyush is liked by most people . The preparation time of this recipe is few minutes and it takes 15 minutes to cook it properly. Piyush is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Piyush. Piyush is an amazing dish which is perfectly appropriate for any occasion. Piyush is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Piyush at your home.
- Prep Time0mins
- Cook Time15mins
Ingredients to make Piyush
- 500 gm curd
- 1/2 tsp cardamom powder
- 1 cup Powdered Sugar
- 1/2 teaspoon nutmeg powder
- A pinch of salt
- 16-20 saffron strands soaked in milk
- 1-2 tbspn kesar-elaichi syrup