Chicken 65 | How to make Chicken 65

By Aayushi Manish  |  22nd Feb 2016  |  
4.6 from 5 reviews Rate It!
  • Chicken 65, How to make Chicken 65
  • Prep Time

    60

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

271

5

About Chicken 65 Recipe

This is a delicious Hyderabadi street food.

Chicken 65

Ingredients to make Chicken 65

  • To marinate:
  • 450 gms boneless chicken
  • salt to taste
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp garam masala
  • 1/2 tsp red chilli powder/ paste
  • 1 egg
  • 1-2 tbsp cornflour
  • Coating Ingredients:
  • cumin seeds- 1 tsp
  • ginger (chopped)- 1/2 tsp
  • garlic (chopped)-1 tsp
  • ginger-garlic paste 1 tsp (optional)
  • A pinch of red food color (optional)
  • curry leaves 8-10
  • red chillies 2-3 dry (to taste)
  • coriander powder -1 tsp
  • cumin powder 1/2 tsp
  • salt to taste
  • water as needed
  • oil to fry

How to make Chicken 65

  1. Clean and cut the chicken, then marinate it with the marination ingredients for 1 hour. Now take a wok, fry the chicken and keep it aside on a paper towel.
  2. Take a wok, add in oil to heat, then add the cumin seeds and let it crackle. Next add the red chillies, once it smokes add the chopped ginger-garlic and cook it, then add the ginger-garlic paste, curry leaves, rest of spices with salt and water.
  3. Finally add the fried chicken and coat it with the masala properly.
  4. Serve it hot.

Reviews for Chicken 65 (5)

Aayushi Manisha year ago

Thanks rekha hope you liked it :blush:
Reply

Rekha Unnia year ago

Made it today it was yummy
Reply

Nahid Aftab2 years ago

no onion is required in chicken 65 ?
Reply

Sowmya Choudhary2 years ago

hi, made this awesome dish just now, it as out very well, serving it with chicken biryani. thanks for sharing this recipe
Reply

bina bedi2 years ago

We tried this in Bangalore and loved it . will try at home !
Reply